Braised Cutlassfish Magic Powder

Braised Cutlassfish Magic Powder, your passport to the savory delights of Korean cuisine. Crafted with precision and care, our blend captures the essence of tender, succulent cutlassfish braised to perfection. With each sprinkle, enjoy a burst of authentic flavors, infusing your dishes with the rich taste of Korean culinary tradition. Elevate your cooking effortlessly with our magic powder and savor the unforgettable taste of braised cutlassfish every time.

🍽️ How to Cook

• Layer radish, fish, chili, garlic, and vegetables in the pot.
• Sprinkle one pack of Magic Powder over the ingredients.
• Add 600ml of water.
• Boil on high heat for 5 minutes, then simmer for 20 minutes without overflowing. It's ready to serve!